4 Ingredient Cookbook 150 Quick Easy Timesaving Recipes

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 · 197 ratings  · 16 reviews

Start your review of 4 Ingredient Cookbook: 150 Quick & Easy Timesaving Recipes

Jun 23, 2018 Grace rated it liked it

Got a few new ideas from this book so that is always a bonus. One was the simple recipe of taking corn tortillas, filling with any kind of meat and fry them, folded over in a bit of oil for some crunchy tacos. It suggests rolling and pinning them with toothpicks but my tortillas were too difficult to manage.

The cashew clusters sounded easy and delicious (9 oz semi-sweet chocolate, 1/2 cup cashes, 1/2 cup cranberries. Melt chocolate, stir in nuts and cranberries. Drop on buttered cookie sheet. Le

Got a few new ideas from this book so that is always a bonus. One was the simple recipe of taking corn tortillas, filling with any kind of meat and fry them, folded over in a bit of oil for some crunchy tacos. It suggests rolling and pinning them with toothpicks but my tortillas were too difficult to manage.

The cashew clusters sounded easy and delicious (9 oz semi-sweet chocolate, 1/2 cup cashes, 1/2 cup cranberries. Melt chocolate, stir in nuts and cranberries. Drop on buttered cookie sheet. Let harden.

Salsa chicken, Peanut butter fudge and Pineapple turnovers are all on my "to-make" list.

There were quite a few recipes that use cans of soup as one of the ingredients. I can't get those were I live. So if that is something also that you don't use, be aware that many recipes call for that.

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Nov 07, 2017 Evelyn Kuida rated it it was amazing

Surprise, the assortment of different recipes kept me turning pages to see each new recipe

I kept turning pages and pages of different recipes that kept me planning many interesting lunch, and family meals. It was so easy to follow that I will make special meals for friends. I do plan on checking out different books Bonnie Scott wrote.

Great recipes

There are so many delicious recipes in this book. Whether you need an easy recipe for lunch dinner breakfast or dessert you are covered. Definitely worth checking this book out.

Jun 08, 2017 Vicki Fisher rated it it was amazing

One stop meal

In this one book you can go from appetizer to dessert and only use 12-16 ingredients for the whole meal! I found 26 recipes that I am sure my family will like and many others that will hopefully be family favorites as well.

This is handy.

If you're ever tired of the same food and want something else that is easy and only takes a few ingredients to make then you need this book. I cook daily and I am going to use this book of recipes to bring some changes to my table. I hope you do the same.

This is handy.

If you're ever tired of the same food and want something else that is easy and only takes a few ingredients to make then you need this book. I cook daily and I am going to use this book of recipes to bring some changes to my table. I hope you do the same.

...more

Jun 21, 2018 Jay Newman rated it it was amazing

This is a very good cookbook. You wouldn't think you could get so many new recipes from a 4 ingredient cookbook, but this definitely isn't your average "just add cream of mushroom soup" cookbook. This is a very good cookbook. You wouldn't think you could get so many new recipes from a 4 ingredient cookbook, but this definitely isn't your average "just add cream of mushroom soup" cookbook. ...more

If your looking for simple cooking this is it! The recipes are easy to prepare and you wouldn't believe the flavor with so few ingredients. Very much enjoyed this book. If your looking for simple cooking this is it! The recipes are easy to prepare and you wouldn't believe the flavor with so few ingredients. Very much enjoyed this book. ...more

Feb 12, 2019 Lila Amer rated it it was amazing

Recipes

This book has many recipes I would like to try. The recipes seem very simple and the ingredients are on hand.

4 Ingredient Cookbook: Timesaving Recipes For Great-Tasting Food by Bonnie Scott
Book starts out with an introduction about how simple you can make meals. A cutting board, very dark brown shows in white the menu of recipes-very hard to read.
Each recipe includes a title, list of ingredient-most will have prepackaged items to save you time in the kitchen.
Instructions and a color photo. No nutritional information but you should be able to substitute for your healthier dietary needs: low sodium, low 4 Ingredient Cookbook: Timesaving Recipes For Great-Tasting Food by Bonnie Scott
Book starts out with an introduction about how simple you can make meals. A cutting board, very dark brown shows in white the menu of recipes-very hard to read.
Each recipe includes a title, list of ingredient-most will have prepackaged items to save you time in the kitchen.
Instructions and a color photo. No nutritional information but you should be able to substitute for your healthier dietary needs: low sodium, low fat, etc.
Not all recipes have a photo and some include servings.
Would be a lot healthier if you used your own garden vegetables rather than canned with lots more sodium included.
Other works by the author are highlighted at the end.
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Dec 18, 2016 Adelaide rated it it was amazing

So easy and delicious !

I loved it! Excellent recipes and so easy ! I had a wonderful time reading this book. I will give it to my sisters and neighbors. Great ideas and a cinch to prepare. Genius .

Feb 28, 2015 Kandi rated it liked it

Great ideas

I liked this book. It has some easy recipes and several I want to try. Good ideas from simple ingredients.

Nov 12, 2016 Karen Miller rated it it was amazing

Great!

I really looking forward to using these recipes! I love it easy and I love yummy!
KISS! If you like it simple, this is a great book!

Apr 11, 2016 Peggy Motley rated it did not like it

Terrible

I have the book on a kindle. Every other page was blank. So I did not get anything out of the book. I would have given half of a star.

Nov 15, 2015 Lynn rated it did not like it

Entirely too many unhealthy ingredients. The fast track too clogged arteries.

Bonnie Scott is the author of dozens of cookbooks, including the Bestselling "In Jars" series, and "Cookie Indulgence". She is an independent web designer and freelance writer for numerous websites. Her latest publications are "Chocolate Bliss: 150 Easy Chocolate Recipes" and "A Taste of Italy: Authentic Italian Recipes". She has degrees in Journalism and Computer Information Systems. Bonnie lives Bonnie Scott is the author of dozens of cookbooks, including the Bestselling "In Jars" series, and "Cookie Indulgence". She is an independent web designer and freelance writer for numerous websites. Her latest publications are "Chocolate Bliss: 150 Easy Chocolate Recipes" and "A Taste of Italy: Authentic Italian Recipes". She has degrees in Journalism and Computer Information Systems. Bonnie lives with her husband in Amarillo, TX. ...more

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